Chocolate Chip Fondue Recipes Easy

March 25, 2023 Post a Comment

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10 Best Fondue Recipes from www.thespruceeats.com

Description

Who doesn't love a good chocolate fondue? It's the perfect dessert for any occasion, and it's especially fun to share with friends and family. This chocolate chip fondue recipe is easy to make and will satisfy any sweet tooth. The creamy and chocolatey texture is perfect for dipping fruit, marshmallows, or pretzels.

Prep Time

The prep time for this chocolate chip fondue recipe is minimal. You only need about 10 minutes to gather all the ingredients and prepare them for cooking.

Cook Time

The cook time for this recipe is also short. It takes about 10 minutes to melt the chocolate chips and stir in the other ingredients.

Ingredients

- 1 cup of heavy cream - 1 cup of semi-sweet chocolate chips - 1/4 cup of milk chocolate chips - 2 tablespoons of unsalted butter - 1 teaspoon of vanilla extract - A pinch of salt

Equipment

- Fondue pot or saucepan - Heat-resistant bowl - Wooden spoon or spatula - Skewers for dipping

Method

1. In a heat-resistant bowl, combine the semi-sweet chocolate chips, milk chocolate chips, butter, and salt. 2. In a saucepan, heat the heavy cream over medium heat until it starts to simmer. 3. Pour the hot cream over the chocolate mixture and let it sit for 2-3 minutes. 4. Stir the chocolate mixture until it's smooth and creamy. 5. Stir in the vanilla extract. 6. Pour the chocolate mixture into a fondue pot or a heat-resistant bowl. 7. Serve with fruit, marshmallows, pretzels, or any other dipping items you like.

Notes

- If the fondue is too thick, you can add a tablespoon of milk at a time until you reach the desired consistency. - If you don't have a fondue pot, you can use a regular saucepan or a heat-resistant bowl over a low flame. - You can also add a tablespoon of your favorite liqueur for extra flavor.

Nutrition Info

Serving size: 2 tablespoons
Calories: 150
Fat: 12g
Saturated Fat: 7g
Cholesterol: 25mg
Sodium: 25mg
Carbohydrates: 10g
Fiber: 1g
Sugar: 8g
Protein: 1g

Recipes FAQ

What kind of chocolate is best for fondue?

Semi-sweet and milk chocolate both work well for fondue. You can also use dark chocolate if you prefer a more intense chocolate flavor.

What can I dip in chocolate fondue?

You can dip a variety of items in chocolate fondue, such as fruit (strawberries, bananas, pineapple), marshmallows, pretzels, graham crackers, or pound cake.

How do I store leftover chocolate fondue?

You can store leftover fondue in an airtight container in the fridge for up to 2 days. To reheat, microwave the fondue in 10-second intervals, stirring between each interval, until it's melted and warm.

Recipe Tips

- Use high-quality chocolate for the best flavor. - Make sure to stir the chocolate mixture constantly to prevent burning or clumping. - If you're using a fondue pot, keep the heat on low to prevent the chocolate from burning. - Get creative with your dipping items and try new combinations.