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Cheesy Pasta Bake Recipe Easy

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This Easy Chicken Pasta Bake recipe is a delicious and healthy dinner for all the family. Th
This Easy Chicken Pasta Bake recipe is a delicious and healthy dinner for all the family. Th from www.pinterest.com

Description

A cheesy pasta bake is a classic comfort food that everyone loves. It's easy to prepare and is perfect for a family dinner or a potluck. This recipe is a simple take on the traditional pasta bake, but it's just as delicious.

Prep Time

The prep time for this recipe is around 15 minutes.

Cook Time

The cook time for this recipe is 25-30 minutes.

Ingredients

  • 1 pound penne pasta
  • 1 jar of marinara sauce
  • 1 cup of ricotta cheese
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of grated Parmesan cheese
  • 1/4 cup of chopped fresh basil
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper

Equipment

  • Large pot
  • Baking dish
  • Mixing bowl
  • Spatula

Method

  1. Preheat your oven to 375°F.
  2. Cook the penne pasta according to the package instructions until al dente.
  3. While the pasta is cooking, mix together the marinara sauce, ricotta cheese, mozzarella cheese, Parmesan cheese, basil, salt, and black pepper in a large mixing bowl.
  4. When the pasta is done, drain it and add it to the cheese mixture. Stir until everything is well combined.
  5. Pour the pasta mixture into a baking dish and smooth it out with a spatula.
  6. Bake in the oven for 25-30 minutes, or until the cheese is melted and bubbly.
  7. Remove from the oven and let it cool for a few minutes before serving.

Notes

You can add any type of meat or vegetables to this recipe to make it your own. Just cook them separately and add them to the pasta mixture before baking.

Nutrition Info

This recipe makes 8 servings. Each serving has approximately 400 calories, 16g of fat, 40g of carbohydrates, and 22g of protein.

Recipes FAQ

Can I use a different type of pasta?

Yes, you can use any type of pasta you like. Just make sure to adjust the cooking time accordingly.

Can I use a different type of cheese?

Yes, you can use any type of cheese you like. Just make sure to adjust the amount accordingly.

Can I make this recipe ahead of time?

Yes, you can prepare this recipe ahead of time and store it in the refrigerator until you're ready to bake it.

Recipe Tips

  • If you want to make this recipe a little healthier, you can use whole wheat pasta and low-fat cheese.
  • You can also top the pasta with breadcrumbs before baking for some added crunch.
  • If you're serving a large crowd, you can double the recipe and bake it in a larger baking dish.
  • Leftovers can be stored in the refrigerator for up to 3 days.

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