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Delicious Apple Crisp Recipe Easy

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Delicious Apple Crisp Recipe in 2020 Apple recipes, Fruit recipes, Apple crisp
Delicious Apple Crisp Recipe in 2020 Apple recipes, Fruit recipes, Apple crisp from www.pinterest.com

Description

This delicious apple crisp recipe is a perfect dessert for those who love the taste of apples. This recipe is easy to follow and requires only a few ingredients that can be easily found in your kitchen. The combination of the apples and the crisp topping create a perfect balance of flavors and textures that will leave you wanting more.

Prep Time

The prep time for this recipe is around 20 minutes. It mainly involves peeling and slicing the apples and preparing the crisp topping.

Cook Time

The cook time for this recipe is around 45 minutes. The apple crisp needs to bake in the oven until the topping is golden brown and the apples are soft.

Ingredients

For the filling:
  • 6 cups sliced apples
  • 1/2 cup granulated sugar
  • 2 tablespoons all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
For the topping:
  • 1 cup all-purpose flour
  • 1/2 cup rolled oats
  • 1/2 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 cup unsalted butter, melted

Equipment

  • 9x13 inch baking dish
  • Bowl
  • Spoon
  • Knife

Method

  1. Preheat the oven to 375°F.
  2. In a large bowl, combine the sliced apples, granulated sugar, flour, cinnamon, and nutmeg.
  3. Transfer the apple mixture into the baking dish.
  4. In another bowl, combine the flour, oats, brown sugar, cinnamon, and melted butter.
  5. Mix until the ingredients are combined and crumbly.
  6. Sprinkle the topping over the apple mixture.
  7. Bake the apple crisp for 45 minutes, or until the topping is golden brown and the apples are soft.
  8. Remove the apple crisp from the oven and let it cool for a few minutes.
  9. Serve the apple crisp warm with a scoop of vanilla ice cream.
  10. Enjoy!

Notes

  • You can use any type of apples for this recipe, but Granny Smith apples work well.
  • You can also add chopped nuts to the topping for extra crunch.
  • Leftover apple crisp can be stored in the refrigerator for up to 3 days.

Nutrition Info

  • Serving size: 1/12 of recipe
  • Calories: 250
  • Total fat: 11g
  • Saturated fat: 7g
  • Cholesterol: 30mg
  • Sodium: 5mg
  • Total carbohydrate: 37g
  • Dietary fiber: 2g
  • Total sugars: 25g
  • Protein: 2g

Recipes FAQ

What type of apples should I use for this recipe?

You can use any type of apples for this recipe, but Granny Smith apples work well.

Can I add nuts to the topping?

Yes, you can add chopped nuts to the topping for extra crunch.

How long can I store leftover apple crisp?

Leftover apple crisp can be stored in the refrigerator for up to 3 days.

Recipe Tips

  • Make sure to slice the apples evenly so they cook evenly.
  • Don't overmix the topping, as it will become too dense.
  • For extra flavor, add a pinch of salt to the topping.
  • Serve the apple crisp warm with a scoop of vanilla ice cream.

Enjoy this delicious apple crisp recipe with your friends and family. It's a perfect dessert for any occasion, and it's easy to make. Follow the recipe instructions carefully and don't forget to add your own personal touch. Happy baking!


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