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Easy Baked Mushroom Recipe

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Baked mushrooms Vegetables recipes Jamie Oliver recipes
Baked mushrooms Vegetables recipes Jamie Oliver recipes from www.jamieoliver.com

Description

This easy baked mushroom recipe is perfect for anyone looking for a simple and delicious way to enjoy mushrooms. The dish is quick and easy to prepare, and it can be served as a main dish or a side dish. The recipe is vegetarian-friendly, and it is also low in calories and high in nutrients.

Prep Time

The prep time for this recipe is about 10 minutes.

Cook Time

The cook time for this recipe is about 20-25 minutes.

Ingredient

The ingredients you will need for this recipe are:
  • 1 pound mushrooms
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon fresh parsley, chopped

Equipment

The equipment you will need for this recipe are:
  • Baking dish
  • Bowl
  • Baking sheet
  • Measuring cups and spoons
  • Knife and cutting board

Method

Here are the steps to make this easy baked mushroom recipe:
  1. Preheat the oven to 375°F.
  2. Clean the mushrooms and remove the stems. Place the mushroom caps in a bowl.
  3. In a small bowl, mix together the olive oil, garlic, salt, and pepper. Pour the mixture over the mushrooms and toss to coat.
  4. Place the mushrooms on a baking sheet and sprinkle with Parmesan cheese.
  5. Bake the mushrooms for 20-25 minutes or until they are tender and the cheese is melted and golden brown.
  6. Serve the mushrooms hot, garnished with fresh parsley.

Notes

This recipe can be easily customized to suit your taste preferences. You can add more or less garlic, adjust the seasoning, and add other ingredients such as chopped onions or bell peppers.

Nutrition Info

Here is the nutrition information for this recipe:
  • Calories: 120
  • Total Fat: 7g
  • Saturated Fat: 2g
  • Cholesterol: 7mg
  • Sodium: 256mg
  • Total Carbohydrates: 8g
  • Dietary Fiber: 2g
  • Sugars: 4g
  • Protein: 8g

Recipes FAQ

Can I use a different type of cheese?

Yes, you can use any type of cheese that you like. Some good options include feta, goat cheese, or cheddar.

Can I make this recipe ahead of time?

Yes, you can prepare the mushrooms ahead of time and store them in the refrigerator until you are ready to bake them.

Can I freeze the mushrooms?

No, these mushrooms do not freeze well.

Recipe Tips

  • Be sure to clean the mushrooms thoroughly before cooking.
  • If you don't have fresh parsley, you can use dried parsley instead.
  • For extra flavor, you can add a pinch of red pepper flakes to the seasoning mixture.

Overall, this easy baked mushroom recipe is a great way to enjoy the delicious and nutritious benefits of mushrooms. With just a few simple ingredients and minimal prep time, this dish is sure to become a new favorite in your recipe collection. Try it out today!


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