Rio Carnival 2017 quick and easy recipes inspired by classic Brazilian cuisine Photo 6 from www.hellomagazine.com
Description
Brazilian appetizers are a great way to start any meal or party. They are easy to make and full of flavor. Whether you are looking for something savory or sweet, there is a Brazilian appetizer recipe that will fit your taste. In this article, we will be sharing some of the best Brazilian appetizer recipes that are easy to make.
Prep Time
The prep time for these Brazilian appetizers varies depending on the recipe. On average, the prep time ranges from 10 to 30 minutes.
Cook Time
The cook time for these Brazilian appetizers ranges from 10 to 25 minutes.
Ingredients
The ingredients for these Brazilian appetizers are easy to find and can be found at any grocery store. Some of the common ingredients used in these recipes include black beans, cheese, bacon, cornmeal, and coconut.
Equipment
The equipment needed for these Brazilian appetizers is minimal. You will need a mixing bowl, a baking sheet, and a stove.
Method
1. Cheese Puffs (Pão de Queijo) - Preheat your oven to 400°F. - In a mixing bowl, mix 1 cup of tapioca flour, 1/2 cup of milk, 1/4 cup of vegetable oil, 1/2 teaspoon of salt, and 1 egg. - Add 1 cup of shredded cheese to the mixture and mix well. - Scoop the mixture onto a baking sheet and bake for 15-20 minutes, or until golden brown. 2. Black Bean Dip (Feijão Tropeiro) - In a skillet, cook 6 slices of bacon until crispy. Remove the bacon and set aside. - In the same skillet, sauté 1 chopped onion and 2 cloves of minced garlic until softened. - Add 1 can of black beans (drained and rinsed), 1/2 cup of chopped parsley, 2 tablespoons of olive oil, and 1/2 teaspoon of salt to the skillet. Cook for 5 minutes. - Crumble the bacon and add it to the skillet. Serve warm. 3. Coconut Shrimp (Camarão Alho e Óleo) - In a skillet, heat 2 tablespoons of olive oil and 2 cloves of minced garlic over medium heat. - Add 1 pound of peeled and deveined shrimp to the skillet and cook for 2-3 minutes. - Add 1/4 cup of shredded coconut and cook for another 2-3 minutes. - Serve warm.
Notes
- These Brazilian appetizers can be served as a snack or as part of a meal. - The cheese puffs can be made ahead of time and reheated in the oven. - The black bean dip can be served with tortilla chips or bread. - The coconut shrimp can be served as an appetizer or as a main dish.
Nutrition Info
The nutrition information for these Brazilian appetizers varies depending on the recipe. However, most of these appetizers are high in protein and low in carbs.
Recipes FAQ
Q: Can I use a different type of cheese for the cheese puffs? A: Yes, you can use any type of cheese that melts well. Q: Can I make the black bean dip ahead of time? A: Yes, you can make the dip ahead of time and store it in the fridge for up to 3 days. Q: Can I use frozen shrimp for the coconut shrimp? A: Yes, you can use frozen shrimp, just make sure to thaw them before cooking.
Recipe Tips
- Add some chopped jalapeños to the black bean dip for some extra heat. - Use a mixture of shredded cheese for the cheese puffs for some added flavor. - Serve the coconut shrimp with a side of rice for a complete meal.
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