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Burrito Sauce Recipe Easy: Delicious And Simple Recipe

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Description

Burrito sauce is a must-have when it comes to making delicious burritos. It adds flavor and texture to your burrito, making it a perfect meal for any occasion. This easy burrito sauce recipe is simple to make and can be customized to suit your taste buds.

Prep Time

The prep time for this burrito sauce recipe is approximately 10 minutes.

Cook Time

The cook time for this burrito sauce recipe is approximately 15 minutes.

Ingredients

For this burrito sauce recipe, you will need the following ingredients:
  • 1 tablespoon of olive oil
  • 1 onion, diced
  • 2 garlic cloves, minced
  • 1 teaspoon of chili powder
  • 1 tablespoon of tomato paste
  • 1 can of diced tomatoes
  • 1 teaspoon of salt
  • 1 teaspoon of sugar
  • 1/2 teaspoon of cumin
  • 1/2 teaspoon of smoked paprika
  • 1/4 teaspoon of cayenne pepper
  • 1/4 cup of water

Equipment

For this burrito sauce recipe, you will need the following equipment:
  • A large skillet
  • A wooden spoon

Method

Follow these simple steps to make this delicious burrito sauce recipe:
  1. Heat 1 tablespoon of olive oil in a large skillet over medium heat.
  2. Add 1 diced onion and 2 minced garlic cloves to the skillet and sauté for 2-3 minutes or until the onion is translucent.
  3. Add 1 teaspoon of chili powder and 1 tablespoon of tomato paste to the skillet and stir to combine.
  4. Add 1 can of diced tomatoes, 1 teaspoon of salt, 1 teaspoon of sugar, 1/2 teaspoon of cumin, 1/2 teaspoon of smoked paprika, 1/4 teaspoon of cayenne pepper, and 1/4 cup of water to the skillet and stir to combine.
  5. Bring the mixture to a boil, then reduce the heat to low and let simmer for 10-15 minutes or until the sauce has thickened.
  6. Remove the skillet from the heat and let cool for a few minutes.
  7. Transfer the sauce to a blender and blend until smooth.
  8. Return the sauce to the skillet and heat over low heat until warmed through.
  9. Use the burrito sauce immediately or store it in an airtight container in the refrigerator for up to a week.

Notes

This burrito sauce recipe can be customized to your taste buds. If you like your sauce spicier, you can add more cayenne pepper. If you like your sauce sweeter, you can add more sugar.

Nutrition Info

This burrito sauce recipe makes approximately 8 servings. Each serving contains:
  • Calories: 30
  • Total Fat: 1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 300mg
  • Total Carbohydrates: 5g
  • Dietary Fiber: 1g
  • Sugars: 3g
  • Protein: 1g

Recipes FAQ

What can I use burrito sauce for?

Burrito sauce can be used for a variety of dishes, including burritos, tacos, nachos, and even as a dipping sauce for chips.

Can I freeze burrito sauce?

Yes, you can freeze burrito sauce. Simply store it in an airtight container or freezer bag and freeze for up to 3 months. Thaw in the refrigerator overnight before using.

Can I use fresh tomatoes instead of canned?

Yes, you can use fresh tomatoes instead of canned. Simply chop 2-3 medium tomatoes and add them to the skillet in place of the canned tomatoes.

Recipe Tips

  • For a smoother sauce, blend the sauce for a longer period of time.
  • If you don't have tomato paste, you can use 1 tablespoon of ketchup instead.
  • You can add additional spices to the sauce to suit your taste buds.
  • Make a double batch of this burrito sauce recipe and freeze half for later use.

Enjoy your delicious and easy burrito sauce recipe!


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