Skip to content Skip to sidebar Skip to footer

Easy Bellini Recipe Food: A Delicious And Refreshing Cocktail

Table of Contents [Show]

Easy Peach Bellini Recipe Simple Peach Bellini Pineapple Paper Co.
Easy Peach Bellini Recipe Simple Peach Bellini Pineapple Paper Co. from pineapplepaperco.com

Are you looking for a refreshing and easy cocktail to serve at your next party or gathering? Look no further than the Bellini! This delicious and fruity cocktail is a crowd-pleaser and perfect for any occasion. In this article, we'll provide you with a simple and easy Bellini recipe that can be made in just a few minutes.

Description

The Bellini is a classic Italian cocktail that originated in Venice in the 1940s. It's made with Prosecco, a sparkling Italian wine, and peach puree or peach nectar. This simple combination creates a light and refreshing drink that's perfect for any occasion.

Prep Time and Cook Time

The great thing about the Bellini is that it requires very little prep time or cooking time. In fact, you can make a batch of Bellinis in just a few minutes. The prep time is about 5 minutes, and there is no cooking time required.

Ingredients

To make this easy Bellini recipe, you'll need the following ingredients:

  • 1 bottle of Prosecco (750 ml)
  • 1 can of peach puree or peach nectar (15 oz)
  • Ice cubes (optional)

Equipment

To make this recipe, you'll need a blender or food processor to puree the peaches. You'll also need champagne flutes or other tall glasses to serve the Bellinis in.

Method

  1. Begin by chilling the Prosecco in the refrigerator for at least 30 minutes.
  2. Next, add the peach puree or peach nectar to a blender or food processor and blend until smooth.
  3. Divide the peach puree among the champagne flutes, filling each glass about 1/3 of the way full.
  4. Slowly pour the Prosecco into each glass, filling the glass to about 2/3 full.
  5. Stir the mixture gently to combine the peach puree and Prosecco.
  6. Add a few ice cubes to each glass if desired.
  7. Garnish each glass with a slice of fresh peach or a sprig of mint.
  8. Enjoy!

Notes

If you can't find peach puree or peach nectar, you can make your own by blending fresh or canned peaches until smooth. You can also substitute other fruit purees, such as strawberry or raspberry, for a different twist on the classic Bellini.

Nutrition Info

This easy Bellini recipe makes approximately 6 servings. Each serving contains the following nutrition information:

  • Calories: 142
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 8mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 0g
  • Sugars: 12g
  • Protein: 0g

Recipes FAQ

What is Prosecco?

Prosecco is a sparkling wine that originates from the Veneto region of Italy. It's made from the Glera grape and is known for its light, fruity flavor and effervescence.

Can I use fresh peaches instead of peach puree?

Yes, you can use fresh peaches instead of peach puree. Simply peel and pit the peaches, then puree them in a blender or food processor until smooth.

Can I make a non-alcoholic version of this recipe?

Yes, you can make a non-alcoholic version of this recipe by substituting sparkling water or lemon-lime soda for the Prosecco.

Recipe Tips

  • Make sure to chill the Prosecco before making the Bellinis. This will help keep the cocktail cold and refreshing.
  • For an even more refreshing cocktail, add a few ice cubes to each glass before pouring in the Prosecco.
  • Garnish each glass with a slice of fresh peach or a sprig of mint for a beautiful presentation.
  • Experiment with different fruit purees, such as strawberry or raspberry, for a different twist on the classic Bellini.

Post a Comment for "Easy Bellini Recipe Food: A Delicious And Refreshing Cocktail"