18 Fast, Easy and YUMMY Cookout Side Dish Recipes from bitesizedbiggie.com
Description
Broccoli is a healthy and versatile vegetable that can be used in a variety of dishes. It's a great source of vitamins and minerals, high in fiber, and low in calories. In this article, we will share some easy broccoli side recipes that are perfect for any meal.
Prep Time
The prep time for these recipes varies depending on the recipe. Most of the recipes require around 10-15 minutes of prep time.
Cook Time
The cook time for these recipes also varies. Most of the recipes require around 15-20 minutes of cooking time.
Ingredients
The ingredients for these recipes are simple and easy to find at any grocery store. Here are the common ingredients you'll need: - Broccoli - Olive oil - Garlic - Salt - Pepper - Lemon juice - Parmesan cheese - Butter - Soy sauce - Honey - Red pepper flakes
Equipment
You'll need some basic equipment to make these recipes: - Baking sheet - Mixing bowl - Whisk - Saucepan - Skillet - Tongs
Method
Here are the step-by-step instructions for each recipe:
Roasted Broccoli
1. Preheat oven to 425°F. 2. Cut the broccoli into florets. 3. Toss the broccoli with olive oil, garlic, salt, and pepper in a mixing bowl. 4. Spread the broccoli on a baking sheet. 5. Roast in the oven for 15-20 minutes, stirring occasionally.
Lemon Parmesan Broccoli
1. Cut the broccoli into florets. 2. Bring a pot of salted water to a boil. 3. Add the broccoli and cook for 3-4 minutes. 4. Drain the broccoli and transfer to a mixing bowl. 5. Toss the broccoli with olive oil, lemon juice, Parmesan cheese, salt, and pepper.
Buttered Soy Sauce Broccoli
1. Cut the broccoli into florets. 2. Bring a pot of salted water to a boil. 3. Add the broccoli and cook for 3-4 minutes. 4. Drain the broccoli and transfer to a skillet. 5. Add butter, soy sauce, honey, and red pepper flakes to the skillet. 6. Cook over medium heat until the sauce thickens and coats the broccoli.
Notes
- You can adjust the seasoning to your taste. - You can also add other ingredients like bacon or nuts to these recipes.
Nutrition Info
Here is the nutrition information for one serving (based on four servings per recipe): - Roasted Broccoli: 85 calories, 6g fat, 7g carbohydrates, 3g protein - Lemon Parmesan Broccoli: 95 calories, 7g fat, 7g carbohydrates, 4g protein - Buttered Soy Sauce Broccoli: 130 calories, 9g fat, 10g carbohydrates, 4g protein
Recipes FAQ
Q: Can I use frozen broccoli for these recipes? A: Yes, you can use frozen broccoli. Just make sure to thaw it before cooking. Q: Can I use other vegetables instead of broccoli? A: Yes, you can use other vegetables like asparagus or Brussels sprouts. Q: Can I make these recipes ahead of time? A: Yes, you can make these recipes ahead of time and reheat them in the oven or microwave.
Recipe Tips
- Don't overcook the broccoli. It should be tender but still slightly crisp. - Use fresh lemon juice for the lemon Parmesan broccoli. - You can use low-sodium soy sauce for the buttered soy sauce broccoli.
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