Best Easy White Sangria Recipe
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Description
Looking for a refreshing and easy-to-make cocktail to serve at your next gathering? Look no further than this delicious and simple white sangria recipe! Made with crisp white wine, fresh fruit, and a touch of sweetness, this sangria is perfect for sipping on a hot summer day or enjoying with friends at a backyard BBQ.Prep Time
15 minutesCook Time
N/AIngredients
- 1 bottle of dry white wine (such as Pinot Grigio or Sauvignon Blanc)
- 1/2 cup of peach schnapps
- 1/4 cup of brandy
- 1/4 cup of honey
- 1/4 cup of orange juice
- 1/4 cup of lemon juice
- 1/4 cup of lime juice
- 1 peach, sliced
- 1 green apple, sliced
- 1 lime, sliced
- 1 lemon, sliced
- 1/2 cup of sparkling water
Equipment
- Large pitcher
- Knife
- Cutting board
- Measuring cups and spoons
Method
- Add the peach schnapps, brandy, honey, orange juice, lemon juice, and lime juice to a large pitcher.
- Stir to combine.
- Add the sliced peaches, apples, limes, and lemons to the pitcher.
- Pour in the white wine and stir well.
- Cover the pitcher and refrigerate for at least 2 hours, or overnight.
- When ready to serve, add the sparkling water to the pitcher and stir.
- Fill glasses with ice and pour in the sangria.
- Garnish with additional fruit, if desired.
- Enjoy!
Notes
- Feel free to use any combination of fruit that you like - strawberries, raspberries, and oranges would all be delicious additions!
- If you prefer a sweeter sangria, add more honey to taste.
- This recipe can easily be doubled or tripled for larger gatherings.
Nutrition Info
- Serving size: 1 cup
- Calories: 180
- Total fat: 0g
- Sodium: 5mg
- Total Carbohydrate: 20g
- Sugars: 16g
- Protein: 0g
Recipes FAQ
- Can I use a different type of wine?
- Can I make this recipe ahead of time?
- Do I have to use sparkling water?
Yes! You can use any dry white wine that you like. Just make sure it's not too sweet, as the other ingredients in the sangria will add sweetness.
Yes! In fact, this sangria is best when it has time to sit and the flavors have a chance to meld together. You can make it up to a day in advance.
No, you can use regular water or even club soda instead. The sparkling water just adds a bit of fizziness to the sangria.
Recipe Tips
- Make sure to use a dry white wine - a sweet wine will make the sangria too sweet.
- Use fresh fruit for the best flavor. Canned fruit will not taste as good.
- For a stronger sangria, add more brandy or peach schnapps.
- Don't skip the refrigeration step - this allows the flavors to meld together and makes the sangria taste even better!
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