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Chipotle Guacamole Recipe: An Easy And Delicious Dip

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Chipotle Spicy Guacamole Recipe Secret Copycat Restaurant Recipes
Chipotle Spicy Guacamole Recipe Secret Copycat Restaurant Recipes from secretcopycatrestaurantrecipes.com

Description

If you are looking for a delicious, easy-to-make dip that will add flavor to your meals, then this chipotle guacamole recipe is the perfect choice for you. This dip is made with ripe avocados, fresh herbs, and chipotle peppers in adobo sauce, giving it a unique and spicy flavor that will make your taste buds dance.

Prep Time

The prep time for this recipe is around 10-15 minutes. You will need to chop the herbs and garlic, dice the onion and jalapeno, and mash the avocado.

Cook Time

This recipe doesn't require any cooking time.

Ingredients

To make this chipotle guacamole recipe, you will need the following ingredients:
  • 3 ripe avocados
  • 1/4 cup chopped fresh cilantro
  • 2 cloves garlic, minced
  • 1/2 red onion, diced
  • 1 jalapeno, seeded and diced
  • 1-2 chipotle peppers in adobo sauce, chopped
  • 1 lime, juiced
  • Salt and pepper to taste

Equipment

To make this recipe, you will need a sharp knife, a cutting board, a mixing bowl, and a fork or potato masher.

Method

Here are the steps to make this delicious chipotle guacamole dip:
  1. Cut the avocados in half and remove the pit. Scoop out the flesh into a mixing bowl and mash it with a fork or potato masher.
  2. Add the chopped cilantro, minced garlic, diced red onion, diced jalapeno, and chopped chipotle peppers to the bowl and mix well.
  3. Squeeze the lime juice over the mixture and stir to combine.
  4. Add salt and pepper to taste, and mix well.
  5. Chill the dip in the refrigerator for at least 30 minutes before serving.

Notes

You can adjust the amount of chipotle peppers in adobo sauce to your liking. If you prefer a milder dip, use only one pepper, or if you want a spicier dip, add more.

Nutrition Info

This chipotle guacamole recipe makes about 8 servings. Each serving contains approximately:
  • Calories: 120
  • Total Fat: 10g
  • Saturated Fat: 1.5g
  • Cholesterol: 0mg
  • Sodium: 120mg
  • Total Carbohydrates: 9g
  • Dietary Fiber: 6g
  • Sugars: 1g
  • Protein: 2g

Recipes FAQ

What can I serve with this chipotle guacamole dip?

This dip goes well with tortilla chips, tacos, burritos, or as a topping for grilled meats or vegetables.

Can I make this dip ahead of time?

Yes, you can make this dip up to a day ahead of time. Just cover it with plastic wrap and store it in the refrigerator until ready to serve.

How do I store any leftover dip?

If you have any leftover dip, store it in an airtight container in the refrigerator for up to 2-3 days.

Recipe Tips

  • Make sure to use ripe avocados for the best flavor and texture.
  • If you want a smoother dip, blend the ingredients in a food processor or blender.
  • For extra flavor, you can add some diced tomatoes or corn to the dip.
  • Double the recipe if you are serving a crowd.
  • For a vegan version, omit the garlic and use a vegan-friendly Worcestershire sauce.

Now that you have the recipe for this delicious chipotle guacamole dip, it's time to get in the kitchen and start cooking. This dip is perfect for parties, game nights, or any time you want a tasty and healthy snack. Enjoy!


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