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Easy Ambrosia Recipe Nz

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Ambrosia Salad Mom On Timeout
Ambrosia Salad Mom On Timeout from www.momontimeout.com

Description

Ambrosia is a classic dessert that's been around for decades, and for good reason. This creamy, fruity, and sweet dish is perfect for any occasion. It's a crowd-pleaser that's easy to make and even easier to enjoy. In this recipe, we'll be making a New Zealand version of ambrosia that's sure to impress your guests.

Prep Time

10 minutes

Cook Time

No cooking required

Ingredients

  • 1 can of fruit cocktail (drained)
  • 1 can of pineapple chunks (drained)
  • 1 cup of mini marshmallows
  • 1 cup of shredded coconut
  • 1 cup of whipped cream
  • 1/2 cup of sour cream
  • 1 teaspoon of vanilla extract

Equipment

  • Large mixing bowl
  • Electric mixer
  • Spatula
  • Serving dish

Method

  1. In a large mixing bowl, combine the fruit cocktail, pineapple chunks, mini marshmallows, and shredded coconut.
  2. In a separate bowl, whip the cream until it forms stiff peaks.
  3. Add the sour cream and vanilla extract to the whipped cream and mix until fully combined.
  4. Pour the whipped cream mixture over the fruit mixture and gently fold everything together until fully combined.
  5. Transfer the ambrosia to a serving dish and refrigerate for at least 2 hours before serving.
  6. Garnish with additional shredded coconut or maraschino cherries, if desired.
  7. Serve and enjoy!

Notes

Ambrosia is best served chilled, so it's recommended to refrigerate it for at least 2 hours before serving. You can also make it ahead of time and store it in the fridge for up to 24 hours.

Nutrition Info

  • Calories: 250
  • Protein: 2g
  • Fat: 14g
  • Carbohydrates: 31g
  • Sugar: 27g

Recipe FAQ

What can I use instead of fruit cocktail?

You can use any combination of canned fruit that you prefer. Some popular options include mandarin oranges, sliced peaches, and pears.

Can I use sweetened coconut instead of unsweetened?

Yes, you can use sweetened coconut if you prefer a sweeter ambrosia.

Can I use Greek yogurt instead of sour cream?

Yes, you can substitute Greek yogurt for sour cream in this recipe.

Recipe Tips

  • Be sure to drain the canned fruit well to prevent the ambrosia from becoming too watery.
  • For a more colorful ambrosia, use a combination of colored marshmallows.
  • Add a tablespoon of honey to the whipped cream mixture for extra sweetness.
  • Try adding chopped nuts, such as pecans or walnuts, for additional texture and flavor.
  • Experiment with different fruit combinations to find your favorite version of ambrosia.

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