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Easy Asparagus Wrapped In Prosciutto Recipe

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Prosciutto Wrapped Asparagus Recipe Quick, Easy and Delicious Appetizer Or Side Dish
Prosciutto Wrapped Asparagus Recipe Quick, Easy and Delicious Appetizer Or Side Dish from oldworldgardenfarms.com

Description

This easy asparagus wrapped in prosciutto recipe is a delicious and elegant appetizer that can be prepared in under 30 minutes. The combination of tender asparagus and salty prosciutto is a classic pairing that is sure to impress your guests.

Prep Time

Preparation for this recipe takes only 10 minutes.

Cook Time

Cooking time for this recipe takes only 15 minutes.

Ingredients

To make this recipe, you will need the following ingredients:
  • 1 pound fresh asparagus, trimmed
  • 8 ounces thinly sliced prosciutto
  • 1 tablespoon olive oil
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper

Equipment

To make this recipe, you will need the following equipment:
  • Baking sheet
  • Parchment paper
  • Pastry brush

Method

Here is how you can make this easy asparagus wrapped in prosciutto recipe:
  1. Preheat your oven to 400 degrees Fahrenheit and line a baking sheet with parchment paper.
  2. In a small bowl, whisk together the olive oil, garlic powder, and black pepper.
  3. Using a pastry brush, coat each asparagus spear with the olive oil mixture.
  4. Take a slice of prosciutto and wrap it around the asparagus spear, starting at the bottom and working your way up until the entire spear is covered.
  5. Place each wrapped asparagus spear on the prepared baking sheet.
  6. Bake the asparagus for 15 minutes or until the prosciutto is crispy and the asparagus is tender.
  7. Remove from the oven and let cool for a few minutes before serving.

Notes

This recipe is best served immediately after baking. If you need to make it ahead of time, you can prepare the asparagus and wrap it in prosciutto, then refrigerate until you are ready to bake.

Nutrition Info

Here is the nutrition information for this easy asparagus wrapped in prosciutto recipe:
  • Calories: 115
  • Protein: 9g
  • Fat: 7g
  • Carbohydrates: 4g
  • Fiber: 2g
  • Sugar: 2g
  • Sodium: 680mg

Recipes FAQ

Here are some frequently asked questions about this easy asparagus wrapped in prosciutto recipe:

Can I use frozen asparagus?

Fresh asparagus is recommended for this recipe, but if you must use frozen, be sure to thaw it completely and pat it dry before wrapping it in prosciutto.

Can I substitute bacon for prosciutto?

Yes, you can substitute bacon for prosciutto in this recipe. Simply cook the bacon until crispy before wrapping it around the asparagus.

Can I make this recipe ahead of time?

Yes, you can prepare the asparagus and wrap it in prosciutto ahead of time, then refrigerate until you are ready to bake.

Recipe Tips

Here are some tips to help you make the best easy asparagus wrapped in prosciutto recipe:
  • Be sure to use thinly sliced prosciutto so that it wraps easily around the asparagus.
  • Trim the woody ends off the asparagus before wrapping it in prosciutto.
  • Use a pastry brush to evenly coat each asparagus spear with the olive oil mixture.
  • For best results, serve the asparagus immediately after baking.

Enjoy this delicious and easy asparagus wrapped in prosciutto recipe as a tasty appetizer or side dish. Your guests are sure to love the combination of tender asparagus and salty prosciutto. Bon appetit!


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