Easy Oven Baked BBQ Beef Short Ribs Recipe & Video Eat Simple Food from eatsimplefood.com
Description
Looking for a delicious and easy beef ribs recipe that can be made in the oven? Look no further! This recipe is perfect for anyone who loves tender, juicy beef ribs that are packed with flavor. Whether you're cooking for a crowd or just for yourself, this recipe is sure to please.
Prep Time
The prep time for this recipe is minimal. You'll need to gather your ingredients and preheat your oven, which should take no more than 10-15 minutes.
Cook Time
The cook time for this recipe is approximately 2-3 hours. You'll need to let the ribs cook low and slow in the oven to ensure that they are tender and flavorful.
To make this recipe, you'll need: - A baking sheet - Aluminum foil - A basting brush
Method
1. Preheat your oven to 300 degrees F. 2. Line a baking sheet with aluminum foil. 3. Rub the beef ribs with olive oil and season with salt, pepper, garlic powder, onion powder, and paprika. 4. Place the ribs on the baking sheet and cover with foil. 5. Bake the ribs for 2-3 hours or until they are tender and cooked through. 6. Remove the foil from the ribs and brush them with BBQ sauce. 7. Return the ribs to the oven and bake for an additional 15-20 minutes. 8. Remove the ribs from the oven and let them rest for 5-10 minutes before serving.
Notes
- If you prefer your ribs to be extra saucy, you can add more BBQ sauce during the last 15-20 minutes of cooking. - You can also add other seasonings or spices to the rub to customize the flavor of your ribs.
Nutrition Info
This recipe yields approximately 6 servings. Each serving contains: - Calories: 390 - Fat: 28g - Carbohydrates: 8g - Protein: 26g
Recipes FAQ
Q: Can I use a different type of meat for this recipe? A: Yes, you can use pork ribs or even chicken if you prefer. Q: Can I make this recipe on the grill instead of in the oven? A: Yes, you can grill the ribs using the same seasoning and cooking instructions. Just be sure to adjust the cooking time and temperature accordingly. Q: Can I use a different type of BBQ sauce? A: Yes, you can use any type of BBQ sauce that you prefer.
Recipe Tips
- Be sure to let the ribs rest for a few minutes after cooking to allow the juices to redistribute. - You can also broil the ribs for a few minutes after brushing them with BBQ sauce to achieve a caramelized, crispy exterior. - To save time, you can prepare the seasoning rub ahead of time and store it in an airtight container until you're ready to use it.
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