Are you looking for a quick and easy breakfast recipe that is filling and delicious? Look no further than this breakfast burrito recipe with sausage! This recipe is perfect for those busy mornings when you need to grab something on-the-go.
Description
This breakfast burrito recipe features savory sausage, fluffy scrambled eggs, and melted cheese all wrapped up in a soft tortilla. It is a hearty and satisfying breakfast that will keep you fueled up for the day ahead.
Prep Time
The prep time for this recipe is only 10 minutes, making it perfect for those rushed mornings.
Cook Time
The cook time for this breakfast burrito recipe is 15 minutes.
Ingredients
For this recipe, you will need: - 4 sausage links - 6 eggs - 1/4 cup milk - Salt and pepper to taste - 4 large flour tortillas - 1/2 cup shredded cheddar cheese - 1/4 cup salsa (optional) - 2 tablespoons butter or oil
Equipment
To make this breakfast burrito recipe, you will need a frying pan, a whisk or fork, and a spatula.
Method
1. Begin by heating a frying pan over medium heat. Add the sausage links and cook until browned and cooked through, about 5-7 minutes. Remove from the pan and slice into rounds. 2. In a mixing bowl, whisk together the eggs, milk, salt, and pepper. 3. Heat the same frying pan over medium heat and add the butter or oil. Once melted, pour in the egg mixture and scramble until fully cooked. 4. Warm the tortillas in the microwave or on a skillet. 5. To assemble the burritos, lay a tortilla on a flat surface. Spoon a portion of the scrambled eggs onto the center of the tortilla, followed by some sausage rounds and shredded cheese. 6. Fold the bottom of the tortilla up over the filling, then fold in the sides. Roll the tortilla up tightly to enclose the filling. 7. Repeat with the remaining tortillas and filling. 8. If desired, serve with salsa on the side.
Notes
This breakfast burrito recipe is versatile and can be customized to your liking. You can add in other ingredients like diced bell peppers, onions, or avocado for extra flavor and nutrition.
Nutrition Info
Each breakfast burrito contains approximately 410 calories, 23g of protein, 28g of carbohydrates, and 21g of fat.
Recipes FAQ
Q: Can I make these breakfast burritos ahead of time? A: Yes! You can assemble the burritos and wrap them tightly in foil or plastic wrap. Store them in the refrigerator for up to 3 days. When ready to eat, microwave for 1-2 minutes or until heated through. Q: Can I use a different type of sausage? A: Yes, you can use any type of sausage you prefer. You can also substitute with bacon or ham.
Recipe Tips
- Make sure to fully cook the scrambled eggs and sausage before assembling the burritos. - Warm the tortillas before assembling to make them more pliable and easier to roll. - Customize the recipe with your favorite toppings and ingredients.
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