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Easy Bruschetta Recipe With Cherry Tomatoes

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Best ever tomato bruschetta the perfect easy, quick brunch recipe Recipe Homemade
Best ever tomato bruschetta the perfect easy, quick brunch recipe Recipe Homemade from www.pinterest.com

Description

Bruschetta is a delicious and easy-to-make Italian appetizer that is perfect for any occasion. It is essentially grilled bread rubbed with garlic, topped with olive oil, and seasoned with salt and pepper. This bruschetta recipe with cherry tomatoes adds a pop of color and flavor to the classic dish, making it a crowd-pleaser.

Prep Time

The prep time for this easy bruschetta recipe with cherry tomatoes is only 10 minutes.

Cook Time

The cook time is only 5 minutes, so this recipe can be made quickly and easily.

Ingredients

  • 1 baguette or Italian bread, sliced
  • 2 cups cherry tomatoes, diced
  • 3 cloves garlic, minced
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Equipment

  • Grill or oven
  • Bowl
  • Spoon
  • Knife
  • Cutting board

Method

  1. Preheat your grill or oven to 375°F.
  2. Arrange the sliced bread on a baking sheet and brush with olive oil.
  3. Grill or bake the bread for 5 minutes, or until it is lightly toasted.
  4. In a bowl, combine the diced cherry tomatoes, minced garlic, chopped basil, balsamic vinegar, and olive oil. Season with salt and pepper to taste.
  5. Top each slice of bread with the tomato mixture.
  6. Serve immediately and enjoy!

Notes

This easy bruschetta recipe with cherry tomatoes can be made ahead of time for easy entertaining. Simply prepare the tomato mixture and store it in an airtight container in the refrigerator until ready to use. Toast the bread and assemble the bruschetta just before serving.

Nutrition Info

This bruschetta recipe with cherry tomatoes serves 4-6 people and has the following nutrition information per serving:
  • Calories: 245
  • Carbohydrates: 33g
  • Protein: 7g
  • Fat: 9g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 382mg
  • Potassium: 314mg
  • Fiber: 2g
  • Sugar: 5g
  • Vitamin A: 765IU
  • Vitamin C: 28mg
  • Calcium: 46mg
  • Iron: 2mg

Recipes FAQ

What other toppings can I use for bruschetta?

You can use a variety of toppings for bruschetta, such as roasted red peppers, mushrooms, olives, or mozzarella cheese.

Can I use a different type of bread?

Yes, you can use any type of bread for bruschetta, such as sourdough, French bread, or ciabatta.

Can I make bruschetta without a grill or oven?

Yes, you can make bruschetta by toasting the bread in a toaster or on a stovetop griddle.

Recipe Tips

  • Make sure to dice the cherry tomatoes into small pieces so that they are easy to eat on top of the bread.
  • Use fresh basil for the best flavor.
  • For extra flavor, you can drizzle a little bit of honey on top of the tomato mixture before serving.

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