Easy Turkey Meatloaf in Air Fryer TopAirFryerRecipes from www.topairfryerrecipes.com
Description
Turkey is a traditional dish that is often served during special occasions, such as Thanksgiving or Christmas. Although it is a beloved dish, cooking a turkey can be a daunting task, especially for those who are not experienced in cooking. Fortunately, the Big Easy Air Fryer makes the process much easier by reducing cooking time and ensuring a moist and flavorful turkey.
Prep Time
Preparing a turkey for cooking can take some time, but with the Big Easy Air Fryer, the process is much quicker. Allow for around 30 minutes of prep time to season and prepare the turkey before placing it in the air fryer.
Cook Time
Cooking time for a turkey varies depending on its size. A 12-pound turkey typically requires around 2 hours and 45 minutes to cook in the Big Easy Air Fryer.
Ingredients
- 12-pound turkey - 1 tablespoon of salt - 1 tablespoon of black pepper - 1 tablespoon of garlic powder - 1 tablespoon of onion powder - 1 tablespoon of paprika - 1 tablespoon of dried thyme - 1 tablespoon of dried rosemary - 1 tablespoon of olive oil
Equipment
- Big Easy Air Fryer - Cooking spray - Meat thermometer
Method
1. Preheat the Big Easy Air Fryer to 325°F. 2. Mix together the salt, black pepper, garlic powder, onion powder, paprika, dried thyme, and dried rosemary in a small bowl. 3. Remove the neck and giblets from the turkey and discard. 4. Rub the olive oil all over the turkey. 5. Sprinkle the seasoning mixture all over the turkey, making sure to cover all areas. 6. Place the turkey in the Big Easy Air Fryer basket, breast side up. 7. Cook the turkey for 2 hours and 15 minutes. 8. Check the temperature of the turkey using a meat thermometer. The internal temperature should be 165°F in the thickest part of the breast and thigh. 9. If the turkey is not yet fully cooked, continue cooking for an additional 15-30 minutes. 10. Once the turkey is fully cooked, remove it from the air fryer and let it rest for 10-15 minutes before carving.
Notes
- Make sure to remove the neck and giblets from the turkey before cooking. - Use a meat thermometer to ensure that the turkey is fully cooked. - Let the turkey rest before carving to allow the juices to redistribute.
Nutrition Info
One serving of this Big Easy Air Fryer Turkey contains approximately: - Calories: 360 - Fat: 14g - Carbohydrates: 0g - Protein: 53g
Recipes FAQ
Q: Can I cook a frozen turkey in the Big Easy Air Fryer? A: No, it is not recommended to cook a frozen turkey in the air fryer. Make sure to thaw the turkey completely before cooking. Q: Can I use a different seasoning blend? A: Yes, you can use any seasoning blend that you prefer. Just make sure to season the turkey well.
Recipe Tips
- To prevent the turkey from sticking to the basket, spray the basket with cooking spray before placing the turkey in it. - If the turkey is browning too quickly, cover it with foil to prevent it from burning. - Make sure to let the turkey rest before carving to allow the juices to redistribute.
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