Buckeye Candy Recipe Easy: A Delicious And Simple Treat
Table of Contents [Show]
Description
Buckeye candy is a classic treat that originated in Ohio and is named after the state tree, the buckeye. These bite-sized candies are made with a creamy peanut butter center and coated in chocolate, resembling the nut from the buckeye tree. This easy recipe is perfect for those who want to make this delicious candy at home without any fuss.Prep Time
The preparation time for this recipe is about 20 minutes.Cook Time
There is no cooking involved in this recipe.Ingredients
- 1 1/2 cups creamy peanut butter
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 4 cups powdered sugar
- 1/2 teaspoon salt
- 2 cups semisweet chocolate chips
- 2 tablespoons vegetable shortening
Equipment
- Mixing bowl
- Hand mixer or stand mixer
- Measuring cups and spoons
- Cookie scoop or spoon
- Wax paper or parchment paper
- Microwave-safe bowl
Method
- In a mixing bowl, cream together peanut butter, butter, and vanilla extract until smooth.
- Add powdered sugar and salt, and mix until well combined.
- Using a cookie scoop or spoon, shape the mixture into small balls and place them on wax paper or parchment paper.
- Refrigerate the balls for about 30 minutes or until they are firm.
- In a microwave-safe bowl, melt the chocolate chips and vegetable shortening in the microwave, stirring every 30 seconds until smooth.
- Using a toothpick or fork, dip each ball into the chocolate mixture and coat it completely.
- Place the coated balls back onto the wax paper or parchment paper and let them cool until the chocolate hardens.
- Store the buckeye candies in an airtight container in the refrigerator until ready to serve.
Post a Comment for "Buckeye Candy Recipe Easy: A Delicious And Simple Treat"