The Best Quick And Easy Chocolate Fondue Recipe

July 02, 2023 Post a Comment

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Easy Chocolate Fondue (Dairy Free and Gluten Free) from growingupgabel.com

Description

Chocolate fondue is a classic dessert that is perfect for any occasion. Whether you are looking for a sweet treat to share with friends and family or a romantic dessert for two, chocolate fondue is the perfect choice. This recipe is quick and easy to make, requiring only a few simple ingredients and minimal preparation time.

Prep Time

The preparation time for this recipe is only 10-15 minutes, making it perfect for those who want to make a quick and easy dessert.

Cook Time

The cook time for this recipe is only 10-15 minutes, making it perfect for those who want to make a quick and easy dessert.

Ingredients

1 cup heavy cream
12 oz. semisweet chocolate chips
1 tsp. vanilla extract
Assorted dipping items (such as strawberries, bananas, pretzels, and marshmallows)

Equipment

Fondue pot
Fondue forks

Method

1. In a medium saucepan, heat the heavy cream over medium heat until it just begins to simmer. 2. Remove the pan from the heat and add the chocolate chips and vanilla extract. 3. Stir the mixture until the chocolate is completely melted and the mixture is smooth. 4. Transfer the mixture to a fondue pot and keep warm over low heat. 5. Serve with assorted dipping items.

Notes

Be sure to keep an eye on the fondue while it is warming in the pot. You want to make sure that it doesn't get too hot, as this can cause the chocolate to burn.

Nutrition Info

This recipe makes approximately 6 servings. Each serving contains:

Calories: 360
Total Fat: 28g
Saturated Fat: 17g
Cholesterol: 54mg
Sodium: 20mg
Total Carbohydrates: 27g
Dietary Fiber: 3g
Sugars: 20g
Protein: 4g

Recipes FAQ

What are the best dipping items for chocolate fondue?

There are many different items that can be dipped in chocolate fondue. Some popular choices include strawberries, bananas, pretzels, marshmallows, and pound cake.

Can I use milk chocolate instead of semisweet chocolate?

Yes, you can use milk chocolate instead of semisweet chocolate. However, keep in mind that milk chocolate is sweeter than semisweet chocolate, so you may need to adjust the amount of sugar in the recipe.

How long can I keep leftover fondue?

Leftover fondue can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply warm the fondue in a saucepan over low heat until it is melted and smooth.

Recipe Tips

- Be sure to use high-quality chocolate for the best flavor. - Don't overheat the fondue, as this can cause the chocolate to become grainy. - If the fondue becomes too thick, you can add a little more cream to thin it out. - Experiment with different dipping items to find your favorite combination.