Easy 3 Recipe Peanut Butter Cookies
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Description
Craving for something sweet, yet too lazy to make something complicated? Well, worry no more! These easy 3 recipe peanut butter cookies will be your new go-to. They are soft, chewy, and deliciously peanut buttery - everything you want in a cookie. Plus, you only need three simple ingredients to make them!Prep Time
The prep time for these cookies is minimal. It only takes about 10 minutes to assemble and mix the ingredients together.Cook Time
The cook time for these cookies is also quick. It only takes about 10-12 minutes to bake, depending on your oven.Ingredients
The ingredients for these cookies are as follows:- 1 cup of peanut butter (creamy or crunchy, whichever you prefer)
- 1 cup of sugar
- 1 egg
Equipment
The equipment you'll need to make these cookies are:- A large mixing bowl
- A spoon or spatula for mixing
- A baking sheet lined with parchment paper
Method
Now, let's get to the fun part - making the cookies! Here's how you do it:- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, mix together the peanut butter, sugar, and egg until well combined.
- Roll the dough into small balls, about the size of a ping pong ball, and place them on the baking sheet lined with parchment paper.
- Using a fork, press down on each ball to create a criss-cross pattern on the top of the cookie.
- Bake in the preheated oven for 10-12 minutes, or until lightly golden brown.
- Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your delicious and easy peanut butter cookies!
Notes
Here are a few notes to keep in mind when making these cookies:- Make sure to use parchment paper on your baking sheet to prevent the cookies from sticking.
- If you want to make the cookies extra fancy, you can add chocolate chips, nuts, or dried fruit to the dough.
- Store the cookies in an airtight container at room temperature for up to a week.
Nutrition Info
If you're wondering about the nutrition information for these cookies, here it is:- Serving size: 1 cookie
- Calories: 120
- Total fat: 7g
- Saturated fat: 1g
- Cholesterol: 10mg
- Sodium: 55mg
- Total Carbohydrates: 13g
- Dietary fiber: 1g
- Sugars: 11g
- Protein: 3g
Recipes FAQ
Here are a few frequently asked questions about these cookies:Can I use a different type of nut butter?
Yes, you can! You can substitute the peanut butter for almond butter, cashew butter, or any other type of nut butter you prefer.Can I use a sugar substitute?
Yes, you can use a sugar substitute if you prefer. Just make sure to use a substitute that is suitable for baking.Recipe Tips
Here are a few tips to help you make the best peanut butter cookies:- Make sure your peanut butter is at room temperature before you start mixing the ingredients. This will make it easier to mix and create a smooth consistency.
- Don't overmix the dough. Mix until just combined, as overmixing can make the cookies tough.
- Use a fork to create the criss-cross pattern on the top of the cookie. This not only makes the cookie look pretty, but it also helps the cookie bake evenly.
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