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Easy Bacon Ranch Cheese Ball Recipe

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Bacon Ranch Cheese Ball Recipe {VIDEO} The Cookie Rookie®
Bacon Ranch Cheese Ball Recipe {VIDEO} The Cookie Rookie® from www.thecookierookie.com

Description

This easy bacon ranch cheese ball recipe is perfect for parties, gatherings or to snack on while watching your favorite movie on a lazy day. It is a delicious blend of cream cheese, ranch dressing mix, crispy bacon, and shredded cheddar cheese.

Prep Time

Preparation time for this recipe is approximately 15 minutes.

Cook Time

This recipe does not require any cooking time.

Ingredients

  • 16 ounces cream cheese, softened
  • 1 package ranch dressing mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked and crumbled bacon
  • 1/2 cup chopped green onions (optional)
  • 1 cup chopped pecans or walnuts (optional)
  • Crackers or vegetables for serving

Equipment

  • Mixing bowl
  • Electric mixer
  • Plastic wrap
  • Chopping board
  • Knife

Method

  1. In a large mixing bowl, beat the cream cheese and ranch dressing mix with an electric mixer until smooth.
  2. Add the shredded cheddar cheese, cooked and crumbled bacon, and chopped green onions (if using) to the mixing bowl. Mix well to combine.
  3. Place a large piece of plastic wrap on a clean surface. Add the cheese mixture on top of the plastic wrap and shape it into a ball.
  4. Wrap the cheese ball tightly in the plastic wrap and refrigerate for at least 30 minutes or until firm.
  5. If using chopped pecans or walnuts, place them on a plate. Remove the plastic wrap from the cheese ball and roll it in the nuts until completely coated.
  6. Place the cheese ball on a serving platter and surround it with crackers or vegetables for dipping.

Notes

This recipe can be made up to two days in advance. Store the cheese ball wrapped tightly in plastic wrap in the refrigerator until ready to serve.

Nutrition Info

  • Serving size: 1 ounce
  • Calories: 110
  • Total fat: 9g
  • Saturated fat: 5g
  • Cholesterol: 28mg
  • Sodium: 219mg
  • Total carbohydrates: 2g
  • Dietary fiber: 0g
  • Sugars: 1g
  • Protein: 5g

Recipes FAQ

Can I use turkey bacon instead of regular bacon?

Yes, you can use turkey bacon in this recipe if you prefer. Cook it until crispy and crumble it into small pieces.

Can I substitute the cheddar cheese for another type of cheese?

Yes, you can use any type of shredded cheese you like. Pepper jack, mozzarella or even blue cheese would work well in this recipe.

Can I make this recipe ahead of time?

Yes, you can make this cheese ball up to two days in advance. Store it wrapped tightly in plastic wrap in the refrigerator until ready to serve.

Recipe Tips

  • Make sure the cream cheese is softened before mixing it with the other ingredients to avoid lumps in the mixture.
  • For a more intense flavor, you can add extra ranch dressing mix to the cheese mixture.
  • If you don't have any nuts on hand, you can also roll the cheese ball in chopped fresh herbs, such as parsley or chives.

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