Casseroles are a great way to make a delicious and filling meal with minimal effort. Campbell's soup is a popular ingredient in many casserole recipes, as it adds flavor and creaminess to the dish. In this article, we will share some easy Campbell's casserole recipes that are perfect for weeknight dinners or potlucks.
Prep Time
The prep time for these recipes varies from 10-20 minutes, depending on the recipe.
Cook Time
The cook time for these recipes is between 30-45 minutes.
Ingredients
The ingredients for these recipes are easy to find and may already be in your pantry. Some of the common ingredients include Campbell's soup, pasta, ground beef or turkey, cheese, and vegetables.
Equipment
The equipment needed for these recipes is minimal, including a casserole dish, a skillet, and a mixing bowl.
Method
1. Preheat the oven to 375°F. 2. Cook the pasta according to the package instructions and set aside. 3. In a skillet, brown the ground beef or turkey over medium-high heat. 4. Add the vegetables and cook until tender. 5. Add the Campbell's soup and stir until well combined. 6. Add the cooked pasta and stir until well coated. 7. Pour the mixture into a casserole dish and top with cheese. 8. Bake for 30-45 minutes, or until the cheese is melted and bubbly.
Notes
You can substitute the ground beef or turkey with chicken or sausage. You can also add more vegetables or switch them up to suit your taste.
Nutrition Info
The nutritional information for these recipes varies, but they are all high in protein and carbs. The calorie count ranges from 300-500 calories per serving.
Recipes FAQ
Q: Can I make these recipes ahead of time? A: Yes, you can prepare the casserole ahead of time and store it in the fridge until ready to bake. You may need to add a few extra minutes to the cook time. Q: Can I freeze these recipes? A: Yes, you can freeze the casserole before or after baking. If freezing before baking, make sure to thaw it in the fridge before baking.
Recipe Tips
1. Use a good quality casserole dish to ensure even cooking. 2. Top the casserole with breadcrumbs for added texture. 3. Experiment with different types of Campbell's soup to create new flavors.
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