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Easy Chocolate Mousse Trifle Recipe

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Chocolate Trifle Recipe Taste of Home
Chocolate Trifle Recipe Taste of Home from www.tasteofhome.com

Description

Chocolate mousse trifle is a heavenly dessert that is perfect for any occasion. It is a delectable combination of chocolate cake, creamy chocolate mousse, and whipped cream. This recipe is easy to make and requires only a few ingredients. This dessert is perfect for those who love chocolate and want to indulge in something sweet and delicious.

Prep Time

The total prep time for this recipe is approximately 30 minutes.

Cook Time

There is no cooking required for this recipe.

Ingredients

  • 1 box of chocolate cake mix
  • 1 package of chocolate mousse mix
  • 2 cups of cold milk
  • 1 cup of heavy whipping cream
  • 1/4 cup of powdered sugar
  • Chocolate shavings for garnish

Equipment

  • 9x13 inch baking dish
  • Large mixing bowl
  • Electric mixer
  • Spatula

Method

  1. Bake the chocolate cake according to the instructions on the box. Once the cake is done, let it cool completely.
  2. Prepare the chocolate mousse according to the instructions on the package. Let it set in the refrigerator for at least 10 minutes.
  3. In a large mixing bowl, whip the heavy cream until it forms stiff peaks. Add in the powdered sugar and mix until combined.
  4. Cut the cooled chocolate cake into small cubes.
  5. Layer the chocolate cake cubes in the bottom of a 9x13 inch baking dish.
  6. Spoon the chocolate mousse on top of the cake layer.
  7. Add another layer of cake cubes on top of the mousse layer.
  8. Spoon the whipped cream on top of the cake layer.
  9. Repeat the layering process until you reach the top of the dish.
  10. Garnish with chocolate shavings.
  11. Refrigerate for at least 2 hours before serving.

Notes

You can use any type of chocolate cake mix for this recipe. You can also make your own chocolate cake from scratch if you prefer.

Nutrition Info

This recipe makes approximately 12 servings. The nutritional information per serving is as follows:
  • Calories: 320
  • Total Fat: 17g
  • Saturated Fat: 9g
  • Cholesterol: 50mg
  • Sodium: 280mg
  • Total Carbohydrates: 38g
  • Dietary Fiber: 1g
  • Sugars: 27g
  • Protein: 4g

Recipes FAQ

What can I use instead of chocolate cake mix?

You can use any type of chocolate cake recipe that you prefer. You can also use brownies or chocolate cookies as the base layer for the trifle.

Can I make the chocolate mousse from scratch?

Yes, you can make the chocolate mousse from scratch using eggs, sugar, chocolate, and heavy cream. However, using a pre-packaged mix makes the recipe much easier and quicker to prepare.

Can I make this recipe ahead of time?

Yes, you can make this recipe the day before you plan to serve it. Simply cover the dish with plastic wrap and refrigerate until ready to serve.

Recipe Tips

  • Make sure to let the cake cool completely before cutting it into cubes.
  • Use a large mixing bowl when whipping the cream to prevent splatters.
  • Refrigerate the trifle for at least 2 hours before serving to allow the flavors to meld together.
  • Garnish the trifle with chocolate shavings or fresh berries for an extra pop of flavor.

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