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The Best Easy Baked Beans Recipe

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World’s Best Baked Beans Geneva Gourmet
World’s Best Baked Beans Geneva Gourmet from genevagourmet.com

Description

Baked beans are a classic side dish that goes well with barbeques, burgers, and hotdogs. They are easy to make and are loved by people of all ages. This recipe is a simple and delicious way to make baked beans that will please everyone.

Prep Time

The preparation time for this recipe is about 10 minutes.

Cook Time

The cook time for this recipe is about 1 hour.

Ingredients

  • 1 can of navy beans (15 oz)
  • 1 can of kidney beans (15 oz)
  • 1 can of black beans (15 oz)
  • 1 can of diced tomatoes (14.5 oz)
  • 1/2 cup of brown sugar
  • 1/2 cup of ketchup
  • 1/4 cup of molasses
  • 1 tablespoon of mustard
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of black pepper

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Can opener
  • Measuring cups and spoons
  • Mixing spoon

Method

  1. Preheat the oven to 350°F (175°C).
  2. Drain and rinse the cans of beans and put them in the mixing bowl.
  3. Add the can of diced tomatoes to the mixing bowl.
  4. Add the brown sugar, ketchup, molasses, mustard, garlic powder, onion powder, salt, and black pepper to the mixing bowl.
  5. Mix all the ingredients together until well combined.
  6. Pour the mixture into the baking dish.
  7. Bake for 1 hour or until the beans are hot and bubbly.
  8. Remove from the oven and let cool for a few minutes before serving.

Notes

This recipe can be made ahead of time and reheated in the oven before serving. Leftovers can be stored in an airtight container in the refrigerator for up to 5 days.

Nutrition Info

This recipe serves 8 and each serving contains approximately:
  • Calories: 251
  • Protein: 8g
  • Carbohydrates: 53g
  • Fat: 1g
  • Sodium: 526mg
  • Sugar: 32g

Recipes FAQ

Can I use different types of beans?

Yes, you can use any type of canned beans that you prefer.

Can I make this recipe in a slow cooker?

Yes, you can make this recipe in a slow cooker by cooking it on low for 6-8 hours or on high for 3-4 hours.

Can I use fresh tomatoes instead of canned?

Yes, you can use fresh tomatoes instead of canned but you will need to add some liquid to the mixture since canned tomatoes have liquid in them.

Recipe Tips

  • For a smokier flavor, add 1/4 cup of bacon bits to the mixture.
  • For a spicier flavor, add 1/4 teaspoon of cayenne pepper to the mixture.
  • You can also add diced onions or bell peppers to the mixture for added flavor.

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