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Best Easy Barbecue Sauce Recipe

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barbecue sauce Liberal Dictionary
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Description

Barbecue sauce is a classic condiment that can take a dish from ordinary to extraordinary. This easy barbecue sauce recipe is perfect for those who want to add a bit of tangy and sweet flavor to their grilled meat or vegetables. With just a few simple ingredients, you can create a delicious and versatile sauce that will be a crowd-pleaser.

Prep Time

10 minutes

Cook Time

20 minutes

Ingredients

  • 1 cup ketchup
  • 1/2 cup brown sugar
  • 1/4 cup apple cider vinegar
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Dijon mustard
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon smoked paprika
  • 1/4 teaspoon cayenne pepper
  • Salt and pepper to taste

Equipment

  • Saucepan
  • Whisk

Method

  1. In a saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, Dijon mustard, garlic powder, onion powder, smoked paprika, cayenne pepper.
  2. Whisk together until all ingredients are combined.
  3. Bring the mixture to a boil over medium heat.
  4. Reduce heat and let the sauce simmer for about 20 minutes or until thickened.
  5. Season the sauce with salt and pepper to taste.
  6. Remove the sauce from heat and let cool.
  7. Transfer the sauce to a jar or container.
  8. Store in the refrigerator.

Notes

This barbecue sauce recipe can be made ahead of time and stored in the refrigerator for up to two weeks. You can adjust the sweetness, tanginess, and spiciness of the sauce to your liking by adding more or less sugar, vinegar, and cayenne pepper.

Nutrition Info

This recipe makes about 1 1/2 cups of sauce. Each serving size is about 2 tablespoons. The nutritional information for one serving is as follows:
  • Calories: 70
  • Total Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 230mg
  • Total Carbohydrates: 18g
  • Dietary Fiber: 0g
  • Sugars: 16g
  • Protein: 0g

Recipes FAQ

Can I use this barbecue sauce recipe for any type of meat?

Yes, this barbecue sauce is incredibly versatile and can be used on any type of meat. It's particularly delicious on grilled chicken, pork, and beef.

Can I make this barbecue sauce recipe spicier?

Absolutely! If you prefer a spicier barbecue sauce, add more cayenne pepper or even some hot sauce to the recipe.

Can I use this barbecue sauce recipe as a marinade?

While this barbecue sauce is not specifically designed as a marinade, you can certainly use it as one. Simply coat your meat in the sauce and let it marinate in the refrigerator for a few hours before grilling.

Recipe Tips

  • For a smokier flavor, use smoked paprika instead of regular paprika.
  • If you don't have apple cider vinegar, you can use white vinegar or red wine vinegar instead.
  • Be sure to let the barbecue sauce simmer for at least 20 minutes to allow the flavors to meld together.

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