Cajun Tartar Sauce Recipe Easy
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Description
This Cajun tartar sauce recipe is the perfect accompaniment to seafood dishes. It has a spicy kick and a creamy texture that goes well with fish and shrimp. The best part is that it's easy to make and requires just a few ingredients that are readily available in your kitchen.Prep Time
The prep time for this recipe is around 10 minutes. You'll need to gather the ingredients and chop the onions and pickles.Cook Time
This recipe doesn't require any cooking, so the cook time is zero.Ingredients
Here are the ingredients you'll need to make this easy Cajun tartar sauce recipe:- 1 cup mayonnaise
- 2 tablespoons chopped onions
- 2 tablespoons chopped pickles
- 1 tablespoon Cajun seasoning
- 1 tablespoon lemon juice
- 1 teaspoon hot sauce
Equipment
You'll need a mixing bowl, a whisk, and a container to store the tartar sauce.Method
Here's how to make this easy Cajun tartar sauce recipe:- In a mixing bowl, whisk together the mayonnaise, chopped onions, chopped pickles, Cajun seasoning, lemon juice, and hot sauce.
- Continue whisking until the ingredients are well combined.
- Transfer the tartar sauce to a container and refrigerate until ready to use.
Notes
This recipe makes around 1 cup of Cajun tartar sauce, which is enough to serve around 4 people. You can adjust the recipe according to your needs.Nutrition Info
Here's the nutrition information for this Cajun tartar sauce recipe:- Serving size: 2 tablespoons
- Calories: 180
- Total fat: 20g
- Saturated fat: 3g
- Cholesterol: 15mg
- Sodium: 280mg
- Total carbohydrates: 1g
- Dietary fiber: 0g
- Sugar: 1g
- Protein: 0g
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