Skip to content Skip to sidebar Skip to footer
Home / chicken / crock / easy / recipe / soup

Crock Pot Chicken Soup Recipe Easy: Warm And Comforting Delight

Post a Comment
Table of Contents [Show]

Crock Pot Spicy Chicken Soup Recipe Easy Spicy Chicken Stew
Crock Pot Spicy Chicken Soup Recipe Easy Spicy Chicken Stew from dearcrissy.com

Description

Looking for a warm and comforting dish that is easy to make? Look no further than this crock pot chicken soup recipe! With simple ingredients and an easy-to-follow method, this soup is perfect for a chilly day or when you need a quick and easy meal.

Prep Time

Preparation time for this recipe is minimal. You can have all the required ingredients ready in just 15 minutes.

Cook Time

This crock pot chicken soup recipe takes around 6-8 hours to cook on low heat. You can also cook it on high heat for 3-4 hours.

Ingredients

  • 1 lb boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 cup chopped onion
  • 1 cup chopped carrots
  • 1 cup chopped celery
  • 2 cloves garlic, minced
  • 1 tsp dried thyme
  • 1 tsp dried basil
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1 cup uncooked egg noodles
  • 1/4 cup chopped fresh parsley

Equipment

  • Slow cooker
  • Cooking utensils
  • Chopping board and knife

Method

  1. Add chicken broth, onion, carrots, celery, garlic, thyme, basil, salt, and pepper to the slow cooker. Stir to combine.
  2. Add chicken breasts to the slow cooker and stir to coat with the broth mixture.
  3. Cook on low heat for 6-8 hours, or on high heat for 3-4 hours, until the chicken is cooked through and tender.
  4. Remove the chicken from the slow cooker and shred it using two forks.
  5. Return the shredded chicken to the slow cooker and add egg noodles. Stir to combine.
  6. Cook on high heat for an additional 20-30 minutes, until the noodles are cooked through.
  7. Stir in fresh parsley and serve hot.

Notes

  • This recipe can easily be doubled or tripled to feed a larger crowd.
  • If you'd like a creamier soup, add a splash of heavy cream or half-and-half at the end of cooking.

Nutrition Info

  • Serving size: 1 cup
  • Calories: 180
  • Total fat: 3g
  • Saturated fat: 1g
  • Cholesterol: 50mg
  • Sodium: 800mg
  • Total carbohydrates: 15g
  • Dietary fiber: 2g
  • Sugar: 3g
  • Protein: 22g

Recipes FAQ

Can I use chicken thighs instead of chicken breasts?

Absolutely! Chicken thighs will work just as well in this recipe.

Can I use frozen vegetables?

Yes, you can use frozen vegetables in this recipe. Just be sure to thaw them before adding them to the slow cooker.

Can I make this recipe vegetarian?

Yes! Simply omit the chicken and use vegetable broth instead of chicken broth.

Recipe Tips

  • If you're short on time, you can use a rotisserie chicken instead of cooking the chicken in the slow cooker.
  • If you'd like a thicker soup, whisk together 1-2 tablespoons of cornstarch with 1/4 cup of cold water and add it to the slow cooker during the last 30 minutes of cooking.
  • Feel free to experiment with different herbs and spices to create your own unique flavor profile.

Try this crock pot chicken soup recipe to bring a warm and comforting delight to your table. This easy-to-make soup is perfect for a chilly day or when you need a quick and easy meal. With simple ingredients and an easy-to-follow method, this soup is sure to become a family favorite. Give it a try and enjoy a bowl of deliciousness!


Post a Comment for "Crock Pot Chicken Soup Recipe Easy: Warm And Comforting Delight"