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Easy Breaded Chicken Breast Recipes Oven

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15 Easy Deep Fried Breaded Chicken Easy Recipes To Make at Home
15 Easy Deep Fried Breaded Chicken Easy Recipes To Make at Home from eatwhatweeat.com

Description

If you're looking for a quick and easy weeknight dinner recipe, then you've come to the right place. These easy breaded chicken breast recipes oven are perfect for those who want a delicious meal without the fuss. Not only are they simple to make, but they're also incredibly flavorful and satisfying. Whether you're cooking for yourself or your family, these recipes are sure to please.

Prep Time

The prep time for these recipes is minimal. It should take you no more than 10-15 minutes to get everything ready before you pop it into the oven.

Cook Time

The cook time for these recipes is around 20-25 minutes. This will depend on the thickness of your chicken breasts, so be sure to check them with a meat thermometer to ensure they're cooked through.

Ingredients

For these recipes, you'll need:
  • 4 boneless, skinless chicken breasts
  • 1 cup panko breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 eggs
  • Cooking spray

Equipment

To make these recipes, you'll need:
  • Baking sheet
  • Parchment paper or aluminum foil
  • Meat thermometer
  • Bowls for mixing ingredients

Method

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper or aluminum foil and set aside.
  3. In a shallow bowl, mix together the panko breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and pepper.
  4. In another shallow bowl, beat the eggs.
  5. Dip each chicken breast into the egg mixture, making sure it's fully coated.
  6. Dredge the chicken in the breadcrumb mixture, pressing the crumbs onto the chicken to ensure they stick.
  7. Place the chicken breasts on the prepared baking sheet.
  8. Spray the chicken breasts with cooking spray.
  9. Bake for 20-25 minutes, or until the chicken is cooked through and the breadcrumbs are golden brown.
  10. Remove from the oven and let the chicken rest for a few minutes before serving.

Notes

If you want to add some extra flavor to your chicken, you can mix some herbs or spices into the breadcrumb mixture. Try adding some dried oregano, basil, or thyme for a delicious twist.

Nutrition Info

The nutritional information for these recipes will vary depending on the ingredients you use and how you prepare them. However, a basic recipe made with the above ingredients will have around 300-350 calories per serving, with 25-30g of protein and 10-15g of fat.

Recipes FAQ

Can I use regular breadcrumbs instead of panko breadcrumbs?

Yes, you can. However, panko breadcrumbs will give you a crispier coating, so if you want that extra crunch, it's worth using them.

Can I use a different type of cheese?

Yes, you can use any type of hard, grated cheese you like. Try using cheddar, romano, or asiago for a different flavor.

Recipe Tips

- To make sure your chicken breasts cook evenly, try pounding them to an even thickness before you bread them. This will help them cook through more quickly and evenly. - If you want to make these recipes even healthier, try using whole wheat breadcrumbs and reducing the amount of cheese you use. - If you're short on time, you can prepare the breadcrumb mixture in advance and keep it in an airtight container in the fridge for up to a week.

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