Easy Fried Cabbage with Bacon Recipe Bake Me Some Sugar from bakemesomesugar.com
Description
Cabbage is a versatile vegetable that can be used in a variety of ways. One of the most popular ways to cook cabbage is with bacon. The combination of the smoky bacon and the sweet cabbage is a match made in heaven. In this article, we will explore some easy cabbage recipes with bacon that you can make at home.
Prep Time
The prep time for these recipes is minimal. It should take you no more than 15 minutes to prepare the ingredients.
Cook Time
The cook time for these recipes varies between 20-30 minutes depending on the recipe.
Ingredients
For these recipes, you will need the following ingredients: - Cabbage - Bacon - Onion - Garlic - Salt - Pepper - Olive Oil
Equipment
You will need the following equipment to make these recipes: - Large skillet or wok - Cutting board - Sharp knife - Wooden spoon or spatula
Method
Recipe 1: Cabbage and Bacon Stir Fry
1. Cut the cabbage into thin strips. 2. Cut the bacon into small pieces. 3. Heat a large skillet or wok over medium-high heat. 4. Add the bacon to the skillet and cook until crispy. 5. Remove the bacon from the skillet and set aside. 6. Add the onion to the skillet and cook until translucent. 7. Add the garlic to the skillet and cook for 1 minute. 8. Add the cabbage to the skillet and stir-fry for 5-7 minutes or until the cabbage is tender. 9. Season with salt and pepper to taste. 10. Add the bacon back to the skillet and stir to combine. 11. Serve hot.
Recipe 2: Bacon and Cabbage Soup
1. Cut the cabbage into bite-sized pieces. 2. Cut the bacon into small pieces. 3. Heat a large pot over medium-high heat. 4. Add the bacon to the pot and cook until crispy. 5. Remove the bacon from the pot and set aside. 6. Add the onion to the pot and cook until translucent. 7. Add the garlic to the pot and cook for 1 minute. 8. Add the cabbage to the pot and stir to combine. 9. Add enough water to cover the cabbage. 10. Bring the soup to a boil and then reduce the heat to low. 11. Simmer the soup for 20-30 minutes or until the cabbage is tender. 12. Season with salt and pepper to taste. 13. Add the bacon back to the pot and stir to combine. 14. Serve hot.
Notes
- You can use any type of cabbage for these recipes. - These recipes can be made vegetarian by omitting the bacon.
Nutrition Info
The nutrition information for these recipes varies depending on the ingredients used.
Recipe FAQs
Q: Can I use turkey bacon instead of regular bacon? A: Yes, you can use turkey bacon instead of regular bacon. Q: Can I use red cabbage instead of green cabbage? A: Yes, you can use red cabbage instead of green cabbage. Q: Can I use smoked bacon instead of regular bacon? A: Yes, you can use smoked bacon instead of regular bacon.
Recipe Tips
- Be sure to cook the bacon until crispy for the best flavor. - Use a sharp knife to cut the cabbage into thin strips. - You can add other vegetables to the stir-fry or soup, such as carrots or celery.
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