Best Easy Dessert Recipes Ever
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Description
Desserts are the perfect ending to any meal, and they can also be the perfect way to indulge a sweet tooth. But who has the time to spend hours slaving away in the kitchen to make a delicious dessert? Fear not, because we've compiled a list of the best easy dessert recipes ever that will have you whipping up sweet treats in no time.Prep Time and Cook Time
All of the recipes on this list have a prep time of 15 minutes or less, and a cook time of 30 minutes or less. These quick and easy recipes are perfect for those who don't have a lot of time, but still want to enjoy a delicious dessert.Ingredients
The ingredients for these recipes are all easy to find and can be found in your local grocery store. They include basic baking ingredients such as flour, sugar, and eggs, as well as common dessert ingredients like chocolate chips, fruit, and whipped cream.Equipment
The equipment needed for these recipes is also minimal. You'll need basic baking equipment like mixing bowls, measuring cups, and spoons, as well as baking pans and utensils. If you have a stand mixer, it can make the process even easier, but it's not necessary.Method
The method for each recipe is easy to follow and requires minimal steps. Most of the recipes involve mixing the ingredients together, pouring them into a baking dish, and baking. Some recipes require a little more effort, such as whipping cream or melting chocolate, but they're still easy to make.Notes
Some of the recipes can be customized to suit your taste. For example, you can add different fruits to the fruit crisp or change the flavor of the cheesecake by using a different extract. Don't be afraid to experiment and make the recipe your own.Nutrition Info
All of these recipes are indulgent, so they're not exactly healthy. However, they're perfect for special occasions or when you want to treat yourself. The nutrition information for each recipe is included, so you can make an informed decision about how much to indulge.Recipes FAQ
1. Can I use frozen fruit for the fruit crisp recipe? Yes, you can use frozen fruit, but you may need to adjust the cooking time slightly. 2. Can I make the cheesecake recipe without a crust? Yes, you can make the cheesecake without a crust, but it may be a little more fragile and difficult to remove from the pan. 3. Can I use a different type of cookie for the cookie bars? Yes, you can use any type of cookie you like for the cookie bars. Just make sure they're the same size and shape as the graham crackers.Recipe Tips
1. For the fruit crisp recipe, make sure to use a baking dish that's deep enough to hold the fruit and topping. 2. For the cheesecake recipe, make sure to let the cheesecake cool completely before removing it from the pan. 3. For the chocolate lava cake recipe, make sure to use ramekins that are the right size. If they're too big, the cake won't be as gooey in the middle.1. Fruit Crisp
Prep Time: 10 minutes
Cook Time: 30 minutes
Ingredients:
- 4 cups fruit (such as apples, berries, or peaches)
- 1/2 cup flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup butter, softened
Method:
- Preheat the oven to 375°F.
- Place the fruit in a baking dish.
- Mix the flour, oats, brown sugar, and butter together until crumbly.
- Sprinkle the topping over the fruit.
- Bake for 30 minutes or until the topping is golden brown and the fruit is bubbling.
Notes:
This recipe can be customized with any type of fruit you like. Adjust the cooking time if using frozen fruit.
Nutrition Info: Calories: 275, Fat: 14g, Carbs: 38g, Protein: 3g
2. Cheesecake
Prep Time: 15 minutes
Cook Time: 30 minutes
Ingredients:
- 2 (8 oz) packages cream cheese, softened
- 1/2 cup sugar
- 2 eggs
- 1 tsp vanilla extract
- 1 graham cracker crust
Method:
- Preheat the oven to 350°F.
- In a mixing bowl, beat the cream cheese and sugar together until creamy.
- Add the eggs and vanilla extract and mix until well combined.
- Pour the mixture into the graham cracker crust.
- Bake for 30 minutes or until the center is almost set.
- Let cool completely before removing from the pan.
Notes:
This recipe can be customized with different extracts or toppings. Make sure to let the cheesecake cool completely before removing it from the pan.
Nutrition Info: Calories: 375, Fat: 24g, Carbs: 34g, Protein: 6g
3. Chocolate Lava Cake
Prep Time: 10 minutes
Cook Time: 12-15 minutes
Ingredients:
- 1/2 cup butter
- 4 oz semi-sweet chocolate
- 1 cup powdered sugar
- 2 eggs
- 2 egg yolks
- 6 tbsp flour
Method:
- Preheat the oven to 425°F.
- Melt the butter and chocolate together in a double boiler or in the microwave.
- Stir in the powdered sugar until well combined.
- Add the eggs and egg yolks and mix until well combined.
- Stir in the flour until just combined.
- Pour the mixture into greased ramekins.
- Bake for 12-15 minutes or until the edges are set and the center is still gooey.
Notes:
Make sure to use ramekins that are the right size. Adjust the cooking time if necessary.
Nutrition Info: Calories: 410, Fat: 26g, Carbs: 41g, Protein: 6g
4. Ice Cream Sandwiches
Prep Time: 5 minutes
Cook Time: 0 minutes
Ingredients:
- Ice cream
- Chocolate chip cookies
Method:
- Let the ice cream soften slightly.
- Place a scoop of ice cream between two cookies.
- Press down gently to make a sandwich.
- Repeat with the remaining cookies and ice cream.
- Freeze until firm.
Notes:
This recipe can be customized with different flavors of ice cream and cookies.
Nutrition Info: Calories: 365, Fat: 17g, Carbs: 51g, Protein: 4g
5. Cookie Bars
Prep Time: 15 minutes
Cook Time: 20-25 minutes
Ingredients:
- 1 package graham crackers
- 1/2 cup butter
- 1/2 cup brown sugar
- 1 cup chocolate chips
Method:
- Preheat the oven to 350°F.
- Crush the graham crackers into small pieces.
- Melt the butter and brown sugar together in a saucepan.
- Add the crushed graham crackers and stir until well combined.
- Pour the mixture into a greased baking dish.
- Sprinkle the chocolate chips over the top.
- Bake for 20-25 minutes or until the edges are golden brown.
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