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Cheesy Chicken Quesadilla Recipes Easy

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FoolProof Cheesy Chicken Quesadilla Wholefully
FoolProof Cheesy Chicken Quesadilla Wholefully from wholefully.com

Description

Cheesy chicken quesadillas are a Mexican classic that is incredibly easy and delicious to make. This dish consists of a tortilla filled with seasoned chicken, melted cheese, and any other ingredients of your choice. It's a great meal for lunch or dinner, and it's perfect for entertaining guests.

Prep Time

Preparation time for cheesy chicken quesadillas is relatively short, at about 15-20 minutes. The time it takes to cook the quesadillas will depend on how many you are making and how fast your stovetop heats up.

Cook Time

Cooking time for cheesy chicken quesadillas is approximately 10-15 minutes. It's important to cook them on a medium heat so that the cheese melts evenly and the tortilla doesn't burn.

Ingredients

  • 2 cups cooked and shredded chicken
  • 1 cup shredded cheese (cheddar or Mexican blend)
  • 1/2 cup diced onion
  • 1/2 cup diced bell pepper
  • 2 cloves of garlic, minced
  • 1 tablespoon olive oil
  • 8-10 small tortillas
  • Salt and pepper to taste
  • Optional toppings: sour cream, guacamole, salsa, cilantro

Equipment

  • Large skillet or griddle
  • Sharp knife
  • Cutting board
  • Measuring cups and spoons
  • Spatula

Method

  1. Heat the olive oil in a large skillet over medium heat.
  2. Add the diced onions, bell peppers, and garlic. Cook for 2-3 minutes or until the vegetables are soft and translucent.
  3. Add the shredded chicken to the skillet and season with salt and pepper to taste. Cook for 2-3 minutes or until the chicken is heated through.
  4. Place a tortilla in the skillet and add a layer of shredded cheese on one half of the tortilla.
  5. Add a layer of the chicken and vegetable mixture on top of the cheese.
  6. Add another layer of shredded cheese on top of the chicken mixture.
  7. Fold the tortilla in half and press down gently with a spatula.
  8. Cook for 2-3 minutes or until the cheese is melted and the tortilla is golden brown.
  9. Flip the quesadilla over and cook for an additional 2-3 minutes or until the other side is golden brown and the cheese is melted.
  10. Repeat with the remaining tortillas and chicken mixture.
  11. Serve hot with your favorite toppings.

Notes

You can customize your cheesy chicken quesadillas by adding your favorite ingredients such as sliced jalapeños, black beans, or corn. You can also make the recipe vegetarian by using tofu or mushrooms instead of chicken.

Nutrition Info

The nutrition information for cheesy chicken quesadillas will vary depending on the ingredients you use. On average, one quesadilla contains approximately 300-400 calories, 15-20 grams of protein, and 20-25 grams of fat.

Recipes FAQ

Can I make cheesy chicken quesadillas ahead of time?

Yes, you can make the chicken mixture ahead of time and store it in the fridge for up to 3 days. When you're ready to make the quesadillas, simply heat up the mixture in a skillet and assemble the quesadillas as usual.

Can I freeze cheesy chicken quesadillas?

Yes, you can freeze the assembled quesadillas for up to 3 months. To reheat, simply microwave or bake in the oven until heated through.

Recipe Tips

  • Use a non-stick skillet or griddle to prevent the tortillas from sticking.
  • Be careful not to overfill the tortillas or they will be difficult to flip.
  • Experiment with different types of cheese to find your favorite combination.
  • Serve with a side of rice and beans for a complete meal.

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