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Easy Baked Bean Recipes Slow Cooker

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Homemade Baked Beans Recipe for the Slow Cooker
Homemade Baked Beans Recipe for the Slow Cooker from thespruce.com

Description

Baked beans are a classic dish that is always a hit at any gathering. This dish is versatile and can be served as a side dish or a main course. Slow cooker baked beans are an easy and delicious way to enjoy this classic dish without the fuss. These recipes are perfect for busy weeknights or lazy weekends, as they require very little hands-on time.

Prep Time

The prep time for these easy baked bean recipes in a slow cooker is minimal. It should take you no more than 15 minutes to get everything ready.

Cook Time

The cook time for these recipes varies depending on the type of beans you use and the settings on your slow cooker. Generally, it will take 6-8 hours on low or 3-4 hours on high to cook the beans to perfection.

Ingredients

For these easy baked bean recipes, you will need the following ingredients: - 2 cans of beans (white, navy, or black) - 1 cup of ketchup - 1/2 cup of brown sugar - 1/2 cup of diced onion - 1/4 cup of molasses - 1/4 cup of apple cider vinegar - 1 tablespoon of mustard - 1 teaspoon of salt - 1/2 teaspoon of black pepper - 4-6 slices of bacon (optional)

Equipment

To make these easy baked bean recipes in a slow cooker, you will need the following equipment: - Slow cooker - Can opener - Measuring cups and spoons - Mixing bowl

Method

To make these easy baked bean recipes in a slow cooker, follow these simple steps: 1. Drain and rinse the beans. 2. In a mixing bowl, combine the ketchup, brown sugar, diced onion, molasses, apple cider vinegar, mustard, salt, and black pepper. 3. Stir until everything is well combined. 4. Add the beans to the slow cooker. 5. Pour the sauce over the beans and stir until the beans are well coated. 6. If you are using bacon, place the slices on top of the beans. 7. Cover the slow cooker and cook on low for 6-8 hours or on high for 3-4 hours. 8. After the cook time is up, remove the bacon (if you used it) and discard. 9. Serve and enjoy!

Notes

These easy baked bean recipes can be customized to your liking. You can add additional ingredients, such as diced bell peppers, jalapenos, or even hot sauce, to give the dish some extra flavor and heat. You can also adjust the sweetness level by adding more or less brown sugar.

Nutrition Info

The nutritional information for these easy baked bean recipes will vary depending on the type of beans and other ingredients that you use. Generally, one serving (1/2 cup) of baked beans will contain around 150-200 calories, 5-10 grams of protein, and 25-30 grams of carbohydrates.

Recipes FAQ

Q: Can I use dried beans instead of canned? A: Yes, you can use dried beans instead of canned, but you will need to soak them overnight and cook them before adding them to the slow cooker. Q: Can I freeze the leftovers? A: Yes, you can freeze the leftovers for up to 3 months. Q: Can I make these recipes vegetarian? A: Yes, you can omit the bacon and use vegetable broth instead of chicken broth to make these recipes vegetarian.

Recipe Tips

- For a smokier flavor, you can use smoked paprika instead of regular paprika. - To make the beans even creamier, you can add a tablespoon of butter or cream cheese to the sauce. - If you like your baked beans to be a bit thicker, you can add a tablespoon of cornstarch to the sauce.

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