Easy Bread And Butter Pudding Recipe Simple

October 03, 2023 Post a Comment

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Easy BreadandButter Pudding Recipe from www.thespruceeats.com

Description

Bread and butter pudding is a classic British dessert that has been enjoyed for centuries. It is a simple and delicious way to use up stale bread and turn it into a comforting and warm dessert. This easy bread and butter pudding recipe is simple and straightforward, making it perfect for a quick and easy dessert that everyone will love.

Prep Time

The prep time for this easy bread and butter pudding recipe is only 10 minutes. It is a quick and easy dessert that can be made in no time at all.

Cook Time

The cook time for this easy bread and butter pudding recipe is 45 minutes. It is a great dessert to make when you are short on time but still want something delicious and comforting.

Ingredients

For this easy bread and butter pudding recipe, you will need:

6 slices of stale bread
50g of butter
50g of raisins
2 eggs
500ml of milk
50g of sugar
1 teaspoon of vanilla extract

Equipment

To make this easy bread and butter pudding recipe, you will need:

A baking dish
A mixing bowl
A whisk
A saucepan

Method

1. Preheat your oven to 180°C. 2. Cut your stale bread into small pieces and spread butter on each slice. 3. Layer the bread and raisins in a baking dish. 4. In a mixing bowl, whisk together the eggs, milk, sugar, and vanilla extract. 5. Pour the mixture over the bread and raisins. 6. Let the mixture sit for 10 minutes to allow the bread to soak up the liquid. 7. Bake in the preheated oven for 45 minutes or until the top is golden brown. 8. Serve warm with custard or whipped cream.

Notes

This easy bread and butter pudding recipe can be customized to your liking. You can add different types of fruit, such as apples or blueberries, or add a sprinkle of cinnamon for extra flavor. You can also use different types of bread, such as brioche or croissants, for a richer and more indulgent dessert.

Nutrition Info

This easy bread and butter pudding recipe serves 6 and contains approximately:

Calories: 328
Carbohydrates: 40g
Fat: 14g
Protein: 11g
Sugar: 21g
Sodium: 246mg

Recipes FAQ

What can I use instead of raisins?

You can use any type of dried fruit, such as cranberries or apricots, or leave out the fruit altogether.

Can I use fresh bread instead of stale bread?

Yes, you can use fresh bread, but it may not absorb the liquid as well as stale bread.

Can I make this recipe ahead of time?

Yes, you can make this recipe ahead of time and reheat it in the oven before serving.

Recipe Tips

To make this easy bread and butter pudding recipe even more indulgent, you can add a layer of chocolate chips or drizzle chocolate sauce over the top before baking. You can also sprinkle a little bit of brown sugar over the top for extra sweetness and crunch. Serve with a scoop of vanilla ice cream for a delicious and comforting dessert.