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Easy Bread Pudding Recipe With Sweetened Condensed Milk

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Easy Bread Pudding Recipe With Sweetened Condensed Milk Bread Poster
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Description

This easy bread pudding recipe with sweetened condensed milk is a delicious and comforting dessert that is perfect for any occasion. It is a classic recipe that has been around for generations, and it is easy to make with simple ingredients that you probably already have on hand.

Prep Time

Preparation time for this easy bread pudding recipe with sweetened condensed milk is approximately 15 minutes.

Cook Time

Cooking time for this easy bread pudding recipe with sweetened condensed milk is approximately 45 minutes.

Ingredients

The ingredients you will need to make this easy bread pudding recipe with sweetened condensed milk are:
  • 6 cups of bread cubes
  • 1 can of sweetened condensed milk
  • 3 eggs
  • 1 teaspoon of vanilla extract
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of ground nutmeg
  • 1/2 cup of raisins (optional)

Equipment

To make this easy bread pudding recipe with sweetened condensed milk, you will need the following equipment:
  • A large mixing bowl
  • A whisk
  • A 9x13 baking dish
  • A mixing spoon

Method

To make this easy bread pudding recipe with sweetened condensed milk, follow these simple steps:
  1. Preheat your oven to 350°F.
  2. In a large mixing bowl, whisk together the sweetened condensed milk, eggs, vanilla extract, ground cinnamon, and ground nutmeg.
  3. Add the bread cubes to the mixing bowl and stir until the bread is coated with the egg mixture.
  4. If desired, add the raisins to the mixing bowl and stir until they are evenly distributed throughout the bread mixture.
  5. Pour the bread mixture into a 9x13 baking dish and press down lightly to make sure the bread is evenly distributed.
  6. Bake the bread pudding in the preheated oven for 45 minutes, or until the top is golden brown and the pudding is set.
  7. Remove the bread pudding from the oven and let it cool for a few minutes before serving.

Notes

This easy bread pudding recipe with sweetened condensed milk is a great way to use up stale bread. You can also use different types of bread, such as brioche or challah, to give the pudding a different flavor.

Nutrition Info

The nutrition information for this easy bread pudding recipe with sweetened condensed milk is as follows:
  • Calories: 300
  • Fat: 10g
  • Carbohydrates: 45g
  • Protein: 8g

Recipes FAQ

Q: Can I make this easy bread pudding recipe with sweetened condensed milk ahead of time?
A: Yes, you can make this recipe ahead of time and store it in the refrigerator for up to 3 days. Simply reheat the pudding in the oven or microwave before serving. Q: Can I use skim milk instead of sweetened condensed milk?
A: No, sweetened condensed milk is an essential ingredient in this recipe as it gives the pudding its rich and creamy texture. Q: Can I add other ingredients to this easy bread pudding recipe with sweetened condensed milk?
A: Yes, you can add other ingredients such as chocolate chips, nuts, or dried fruit to this recipe to give it a different flavor.

Recipe Tips

To make this easy bread pudding recipe with sweetened condensed milk even more delicious, try serving it with a dollop of whipped cream or a scoop of vanilla ice cream. You can also sprinkle some powdered sugar or cinnamon on top for added flavor.

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