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Blueberry Grunt Recipe Easy

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Blueberry Grunt Recipe Canadian Blueberry Cobbler from Nova Scotia Recipe Blueberry grunt
Blueberry Grunt Recipe Canadian Blueberry Cobbler from Nova Scotia Recipe Blueberry grunt from www.pinterest.co.uk

Description

Blueberry grunt is a classic dessert that originated in New England. It is a simple and delicious dessert that is perfect for any occasion. The dish consists of juicy blueberries cooked in a sweet sauce and topped with soft and fluffy dumplings. This recipe is easy to make, and the end result is always a crowd-pleaser.

Prep Time

The prep time for this recipe is minimal. It should take around 15 minutes to gather all the ingredients and prepare them for cooking.

Cook Time

The cook time for this recipe is around 30 minutes. This includes the time it takes to cook the blueberries and the dumplings.

Ingredients

  • 4 cups fresh blueberries
  • 1/2 cup sugar
  • 1/4 cup water
  • 1 tsp. lemon juice
  • 1/2 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1 cup all-purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1/2 cup milk
  • 2 tbsp. butter, melted

Equipment

  • Large saucepan
  • Mixing bowls
  • Wooden spoon
  • Spatula
  • Baking dish

Method

  1. In a large saucepan, combine the blueberries, sugar, water, lemon juice, cinnamon, and nutmeg. Cook over medium heat until the berries are tender and the sauce has thickened, stirring occasionally.
  2. In a mixing bowl, combine the flour, baking powder, and salt. Add the milk and melted butter, and stir until a soft dough forms.
  3. Drop spoonfuls of the dough onto the hot blueberry mixture. Cover the pan and cook for 15-20 minutes, or until the dumplings are cooked through.
  4. Serve the blueberry grunt warm, topped with whipped cream or vanilla ice cream.

Notes

This recipe can easily be doubled or halved, depending on your needs. If you prefer a sweeter dessert, you can increase the amount of sugar in the blueberry mixture.

Nutrition Info

This recipe makes 6 servings. Each serving contains approximately:
  • Calories: 267
  • Carbohydrates: 55g
  • Protein: 3g
  • Fat: 5g
  • Saturated Fat: 3g
  • Cholesterol: 13mg
  • Sodium: 275mg
  • Potassium: 244mg
  • Fiber: 3g
  • Sugar: 34g
  • Vitamin A: 237IU
  • Vitamin C: 14mg
  • Calcium: 115mg
  • Iron: 1mg

Recipes FAQ

What is a grunt?

A grunt is a traditional New England dessert that consists of cooked fruit and dumplings. The name comes from the sound the dumplings make as they cook.

Can I use frozen blueberries?

Yes, you can use frozen blueberries in this recipe. Just be sure to thaw them before cooking.

What can I serve with blueberry grunt?

Blueberry grunt is delicious on its own, but it can also be served with whipped cream or vanilla ice cream for an extra treat.

Recipe Tips

  • Be sure to cover the pan while the dumplings are cooking to ensure they cook through.
  • You can use any type of fruit in this recipe, such as strawberries, raspberries, or peaches.
  • If you don't have a large saucepan, you can use a Dutch oven or a deep skillet.

Now that you have the recipe for blueberry grunt, it's time to get cooking! This easy dessert is perfect for any occasion, and it's sure to be a hit with your friends and family. So why not give it a try today?


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